Jasbirsingh Bhatia is a hospitality consultant since 1992 working under the name Paras consultants. He is one of the leading consultants in India, doing restaurant’s food consultancy, set-up consultancy, which includes kitchen design and dining hall design. Also gives training to chefs and service staffs. He is also the owner of “stuffs food” (restaurant). He has four restaurants covering Baroda and Ahmedabad.
He guides you to make your property a well known place. Being a fortunate hospitality consultant and PMC gives extra advantage to the property that we develop. Designs all types of residential and commercial properties, along with guidance to the staff of hotels and restaurants. Has experience, talents and capability to provide service in architecture, interior design, planning, urban design, renovation and landscape.